Natco Whole Mace 50g

Natco Whole Mace

Available in 50g

Mace has a rich aroma and a strong, warm taste. Mace is the lacy outer covering of nutmeg. Best used sparingly in sauces, soups, desserts, meats, fish, and Moghul dishes.

A "blade" of mace is the dried outer coating of a nutmeg. Mace and nutmeg are the fruit of the tree Myristica Fragrans. Highly valued as a spice in its own right mace is more robust than nutmeg and so is ideal for use in curries and sauces. Mace is an essential ingredient in a classic Bechamel sauce and in a traditional Moghul korma. Also known as "javantry".

Ingredients: Mace

Allergy Advice: Packed in a factory that handles nuts in a separate area.

Storage: Store in a cool, dry place. Once opened, store in an airtight container and use within 6 months.

Country Of Origin: Papua New Guinea