Purvi Vegetarian Egg-Less Noodles 250g
Purvi Vegetarian Egg-Less Noodles
Available In 250g
Cooking Instructions: Put the noodles in a pan of boiling water for about 2 minutes. Stir tenderly until the noodles loosens. Drain the hot water and soak them thoroughly in clear cold water. Add a knob of butter, if preferred, and serve according to your preference.
Ingredients: Wheat Flour, Water, Salt, Raising Agent E500.
Allergy Advice: For allergens, including gluten, see ingredients in Bold.
Storage: Store in a cool dry place.
Country Of Origin: Product Of Malaysia