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Natco Brown Chick Peas 500g & 2kg Packs

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Kala Chana

Availability: In stock

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£1.25

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Natco Brown Chick Peas

Available In 500g & 2kg Packs

Cooking Instruction - Soak peas in water for 12 hours then rinse and drain. Boil rapidly in fresh water for 15 minutes then simmer for 50 minutes or until tender.

Produce of Australia

Allergy Advice - Packed in a factory that handles nuts in a separate area.

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