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Natco Popping Corn 500g & 2kg Packs

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To Make Pop Corn

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Natco Popping Corn

Available In 500g & 2kg Packs

Cooking Instructions - Heat 3 tbsp of corn oil in a large saucepan over a moderate heat. Add 1/2 cup of popcorn and cover pan tightly. Shake pan frequently to prevent corn from sticking and burning. When popping sounds subsides, pour popcorn into a bowl and drizzle with melted butter. Sprinkle with salt, sugar or spices and stir well.

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