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Gits Baingan Bharta 300g

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Roasted Eggplant mash cooked with fresh garlic, herbs and roasted dry spices.

Availability: Out of stock

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Available In 300g

Medium Hot

A traditional vegetarian speciality from Norther India, Baingan Bharta is eggplant roasted slowly over an open charcoal fire. It is then mashed and seasoned with fresh garlic and roasted spices and sauteed with onions and tomatoes. Finally topped with a dash of clarified butter. Baingan Bharta is the delight of every taste bud. Garnished with strips of green chillies and coriander. Baingan Bharta is a substantial side dish that goes well with "Raita" (cucumber in yogurt) and hot Indian flat breads like Naan, Paratha, Chapatti or Pitta Bread

Ingredients - Aubergine (62%), Tomato, Onion, Sunflower Oil, Garlic, Green Chilli, Ginger, Salt, Cumin, Coriander, Turmeric, Dry Mango Powder.

Allergy advice - May Contain Wheat Flour, Dairy, Almonds, Pistachios, Cashew Nuts, Sesame Seeds, and Mustard

Store in Clean Cool, Dry Place away from sunlight

Product Of India

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